This post is a part of the FaveDiets November Blog Hop & Giveaway: Favorite Vegetable Recipes. As I was thinking about what recipe to submit, I asked myself: how would you like your veggies in late fall? No doubt, it is all about seasonal produce and hearty dishes. What can be more seasonal than pumpkin and what can be more hearty than a hot casserole dish? Only the one where you can combine both and add some fun twist to it.
Pumpkin is not only a great ingredient to cook with, but is is also an amazing thing to cook in. It looks fun, plus you don’t have to clean up the mess;)
You can find pumpkin practically any size now. For this recipe I’d rather recommend you don’t go extra size but stick to a small or medium-sized one: it cooks faster and makes it a great treat on a weekday night or fun thing for weekend family dinner.